This course outlines the principles and practices of health and safety for dairy farm operations. It includes information on the common workplace hazards, health and safety law, rights and responsibilities of the worker and sources of additional information. It aims to teach workers how to recognize hazards and how to protect themselves and co-workers while on the job.

Approximately 40 minutes

Testing conducted in this online Dairy Workers – General Dairy Worker Safety course is designed to reinforce the information presented. A mark of 80% must be achieved in order to receive a certificate of completion. Users are able to repeat the course twice if the pass mark is not achieved.

Upon successful completion of this online course, a certificate of completion will be available to download and print.